Friday, May 11, 2012

Empyrean Brewing Company's Fallen Angel Sweet Stout


From the brewer:
A smooth-drinking, late-winter wonder. We’ve crafted this English-styled stout using roasted malts and a healthy dose of lactose sugar to produce a creamy-rich beer with hints of roasted chocolate.


Malts: 2-Row, Crystal, Honey, Roasted
Hops: Cascade
Yeast: Ale
Other: Lactose
Original Gravity: 13.6
IBUs: 17
Alcohol: ~5.5% abv
Availability: February–April

Available: Draft, 6-pack Bottles, 5 gallon and 15.5 gallon Kegs

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